Vegetable brushes
Whether you buy organic or not, thoroughly cleaning your vegetables is essential for healthy cooking. Thanks to our vegetable brushes, you can easily remove dirt and impurities without damaging the skin. Unlike peeling, brushing allows you to keep the skin on, where most of the fiber, vitamins, and minerals are found. It's the right approach to fully enjoy the nutritional benefits of vegetables while simplifying your preparation.
Why use a vegetable brush?
The vegetable brush is the ideal ally for healthy, natural and tasty cooking. It allows you to effectively clean vegetables without having to peel them , which represents a real nutritional and practical gain. By keeping the skin, you preserve essential nutrients , such as vitamins, fiber and antioxidants, which are mainly found in or just under the skin. It is also an excellent way to save time in the kitchen , no need to peel carrots, potatoes or radishes: a simple brushing is enough. This smart gesture also helps to reduce waste , by consuming the vegetable in its entirety, without generating unnecessary waste. Simple, effective and responsible, it is a small change with big benefits in your daily life.
How to use your vegetable brush properly?
Use is simple, quick and requires no chemicals:
- Rinse your vegetables in clean water to remove any surface dirt.
- Gently brush the surface using circular or longitudinal movements, depending on the shape of the vegetable.
- Lightly insist on areas with soil (potatoes, turnips, carrots, etc.).
- Rinse again if necessary, then dry or cook directly.